Description
DawaDawa are used in small quantities as a protein and fat‐rich flavorsome ingredient of the traditional soups and stews eaten in West Africa. It contributes useful amounts of lysine and riboflavin.
Whole DawaDawa/ Fermented Locust Beans /Iru (Soumara) 2 oz. / 56 g
$3.89
Iru (dawa dawa) is used to flavors stews, sauces and other dishes like rice, native salads and variety of soups and stews. It was one of the main condiments used in West Africa before bouillon cubes, and it is still a good alternative to bouillon cubes because of its nutritional and health benefits.
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